Multi-purpose industrial tunnel kiln with optional power supply and digital control panel C40 Adler

Product description:

• This oven guarantees high productivity thanks to its conveyor belt and convection function.
• Thanks to its intuitive use, its operation does not require experienced personnel.
• It allows the baking of pizzas, breads, rolls, vegetables, among other possibilities.
• It has electrostatic relays which, together with convection heat, allow energy savings of up to 30%.
• Access to the interior is easy, allowing for better cleaning and maintenance.
• It has a door for inspection during cooking.
• Its structure is made of stainless steel.
  • The conveyor belt is also made of stainless steel.
• The temperature radiated by this oven to the outside does not exceed 40 °C.
• Reaches operating temperature in a short time.
• Equipped with an electric digital control panel.
  • This can be configured in 3 programmes.
    • Higher temperature.
    • Lower temperature.
    • Belt speed.
• These ovens can be stacked on top of each other, which saves space, boosts productivity and allows different preparations to be carried out simultaneously.

Technical data:

• Furnace data.
  • Oven with electric power supply.
    • Its external measurements are 142.5 cm wide, 45 cm high and 98.5 cm deep.
      • Internally, it measures 40 cm wide, 10 cm high and 54 cm deep.
    • Cooking pizzas, it has the following productivity levels.
      • Bakes 43 pizzas of 25 cm diameter per hour.
      • Bakes 26 pizzas of 32 cm diameter per hour.
      • Bakes 23 pizzas of 40 cm diameter per hour.
    • Its maximum operating temperature is 320 °C.
    • It operates with a power of 7.8 kW.
      • It has 2 higher powers, each of 1500 Kw.
      • It has 2 lower power ratings, each of 1500 kW.
    • Its approximate weight is 101 kg.
  • Gas-fired oven.
    • Its external measurements are 142.5 cm wide, 45 cm high and 101.5 cm deep.
      • Internally, it measures 40 cm wide, 10 cm high and 54 cm deep.
    • Cooking pizzas, it has the following productivity levels.
      • Bakes 43 pizzas of 25 cm diameter per hour.
      • Bakes 26 pizzas of 32 cm diameter per hour.
      • Bakes 23 pizzas of 40 cm diameter per hour.
    • Its maximum operating temperature is 350 °C.
    • It operates with a power of 10.4 kW.
    • Its approximate weight is 140 kg.
• Table data.
  • It has wheels.
  • It is made of stainless steel.
  • Its height is 63 cm.
• Laminating machine data.
  • Lami 310/1 D30.
    • It measures 48 cm wide, 43 cm high and 33.5 cm deep.
    • It allows to work with a dough weight from 80 to 210 gr.
    • The diameter of the discs produced can range from 14 to 30 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Includes an electric foot pedal.
  • Lami 310/2 D30.
    • It measures 65 cm wide, 41 cm high and 32 cm deep.
    • It allows to work with a dough weight from 80 to 210 gr.
    • The diameter of the discs produced can range from 14 to 30 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Includes an electric foot pedal.
  • Lamidob 310 D30.
    • It measures 47.5 cm wide, 66 cm high and 37.5 cm deep.
    • It allows to work with a dough weight from 80 to 210 gr.
    • The diameter of the discs produced can range from 14 to 30 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Electric pedal not included.
  • Lamidob 310 D30 Touch and Go.
    • It measures 47.5 cm wide, 66 cm high and 37.5 cm deep.
    • It allows to work with a dough weight from 80 to 210 gr.
    • The diameter of the discs produced can range from 14 to 30 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Electric pedal not included.
  • Lami 500/1 D45.
    • It measures 65 cm wide, 43 cm high and 34.5 cm deep.
    • It allows to work with a dough weight from 210 to 700 gr.
    • The diameter of the discs produced can range from 26 to 45 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Includes an electric foot pedal.
  • Lamidob 420 D40.
    • It measures 58.5 cm wide, 79 cm high and 43.5 cm deep.
    • It allows to work with a dough weight from 210 to 700 gr.
    • The diameter of the discs produced can range from 26 to 40 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Includes electric pedal.
  • Lamidob 500 D45.
    • It measures 66.5 cm wide, 71.5 cm high and 43.5 cm deep.
    • It allows to work with a dough weight from 220 to 900 gr.
    • The diameter of the discs produced can range from 26 to 45 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • Includes electric pedal.
  • Lamidob 420 D40 Touch and Go.
    • It measures 58.5 cm wide, 79 cm high and 43.5 cm deep.
    • It allows to work with a dough weight from 210 to 700 gr.
    • The diameter of the discs produced can range from 26 to 40 cm in diameter.
    • Operates on 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
• Blender data.
  • Planetary 7.
    • It measures 38 cm wide, 40.5 cm high and 24 cm deep.
    • The tank has a volume of 7.5 litres.
    • It can reach a speed of up to 302 rpm.
    • Operates on 220 - 240 V.
      • It has a power of 0.50 Kw.
    • The approximate weight of this mixer is 15 kg.
  • Bat 15.
    • It measures 38.5 cm wide, 72.5 cm high and 67 cm deep.
      • Its bowl measures 32 cm in diameter.
    • Allows the processing of dough weighing up to 12 kg.
    • Its capacity is 16 litres.
    • It can produce up to 48 kg of dough per hour.
    • Operates on 230 - 400 V power supply.
      • Its power output is 0.75 Kw and 1 HP.
  • Bat 20.
    • It measures 38.5 cm wide, 72.5 cm high and 67 cm deep.
      • Its bowl measures 36 cm in diameter.
    • It can handle pasta weighing up to 17 kg.
    • Its capacity is 22 litres.
    • It can produce up to 56 kg of dough per hour.
    • Operates on 230 - 400 V power supply.
      • Its power output is 0.75 Kw and 1 HP.
  • Bat 30.
    • It measures 43.5 cm wide, 81 cm high and 75 cm deep.
      • Its bowl measures 40 cm in diameter.
    • It can handle pasta weighing up to 25 kg.
    • Its capacity is 32 litres.
    • It can produce up to 88 kg of dough per hour.
    • Operates on 230 - 400 V power supply.
      • Its power output is 1.1 Kw and 1.5 HP.
  • Bat-Up 15.
    • It measures 39 cm wide, 73.5 cm high and 67 cm deep.
      • Its bowl measures 32 cm in diameter.
    • Allows the processing of dough weighing up to 12 kg.
    • Its capacity is 16 litres.
    • It can produce up to 48 kg of dough per hour.
    • Operates on 230 - 400 V power supply.
      • Its power output is 0.75 Kw and 1 HP.
  • Bat-Up 20.
    • It measures 39 cm wide, 73.5 cm high and 67 cm deep.
      • Its bowl measures 36 cm in diameter.
    • It can handle pasta weighing up to 17 kg.
    • Its capacity is 22 litres.
    • It can produce up to 56 kg of dough per hour.
    • Operates on 230 - 400 V power supply.
      • Its power output is 0.75 Kw and 1 HP.
  • Bat-Up 30.
    • It measures 43.5 cm wide, 81 cm high and 75 cm deep.
      • Its bowl measures 40 cm in diameter.
    • It can handle pasta weighing up to 25 kg.
    • Its capacity is 32 litres.
    • It can produce up to 88 kg of dough per hour.
    • Operates on 230 - 400 V power supply.
      • Its power output is 1.1 Kw and 1.5 HP.

Optional:

• The energy supply of this oven can be selected.
  • Electric.
  • Gas-fired.
• Optional support table.
• Optional laminator.
  • Lami 310/1 D30.
  • Lami 310/2 D30.
  • Lamidob 310 D31.
  • Lamidob 310 D30 T. GO.
  • Lami 500/1 D45.
  • Lamidob 500 D45.
  • Lamidob 420 D40.
  • Lamidob 420 D40 T.GO.
• Blender.
  • Planetary 7.
  • Bat 15.
  • Bat 20.
  • Bat 30.
  • Bat-Up 15.
  • Bat-Up 20.
  • Bat-Up 30.

Options to choose from::