Professional electric convection oven with humidity and manual control up to 16 trays 60 x 40 cm UNOX

• Main use: This convection oven with humidity and analogue manual control is designed for baking frozen and fresh bakery products and accepts up to 16 trays 60 cm x 40 cm.
• Temperature range: Manual baking allows operation between 80 °C and 260 °C.
• Heat generation: Heat is generated by convection.
• Controls: Functions allow control of time, temperature and percentage of steam.
• Construction: Cooking chamber is made of high strength AISI 304 stainless steel and features rounded corners.
• Tray guides: Equipped with folded L shaped sheet tray guides with 8 cm spacing between guides.
• Door: The door has double glazing.
• Lighting: Integrated LED lights provide illumination inside the cooking chamber.
• Humidity recovery: An integrated system collects moisture from the door allowing operation even when the door is open.
• Unox Intensive Cooking functions: Dry Plus extracts moisture from the cooking chamber, Air Plus uses multiple turbines with reversible rotation and two speeds, and Steam Plus generates spontaneous steam from 48 °C.
• Power and electrical data: Oven electrical power 15.8 kW, voltage 380 to 415 V 3N and 220 to 240 V 3, frequency 50 to 60 Hz.
• Dimensions: 86 (length) x 125.2 (width) x 88.2 (depth) cm.
• Capacity: Compatible with up to 16 trays 60 cm x 40 cm.
• Fermentation chamber with humidity capacity: Accepts up to 12 trays 60 cm x 40 cm with 7.5 cm spacing between trays.
• Fermentation chamber with humidity electrical data: Power 2.4 kW, voltage 230 V single phase, frequency 50 to 60 Hz, maximum temperature 70 °C.
• Fermentation chamber with humidity dimensions: 86.2 (length) x 80.5 (width) x 89 (depth) cm.
• Fermentation chamber with manual control electrical data: Power 2.4 kW, voltage 230 V single phase, frequency 50 to 60 Hz, maximum temperature 70 °C.
• Fermentation chamber with manual control dimensions: 86.6 (length) x 187.9 (width) x 95 (depth) cm.
• Cabinet capacity: Neutral cabinet holds up to 7 trays 60 cm x 40 cm with 5.7 cm spacing between trays.
• Cabinet dimensions and weight: Dimensions 86 (length) x 67.6 (width) x 77.2 (depth) cm, approximate weight 25 kg.
• Optional accessories: Optional fermenter with humidity control or manual control and optional neutral cabinet are available.

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