Professional electric combi oven steam and convection 2 speed multiturbine 5 GN 1 1 anti tilt tray supports UNOX

• Functions: The oven provides time and temperature control adjustable steam percentage and two fan speeds allowing versatile cooking modes such as steaming frying roasting grilling and baking for fresh and frozen products.
• Capacity: 5 GN 1/1 according to Gastronorm.
• Cooking chamber: Robust stainless steel 304 construction with high durability and rounded edges for easy cleaning and long service life.
• Door and lighting: Double glazed door with integrated LED lighting for clear visibility of the cooking chamber.
• Tray supports: Perforated tray guides fitted with an anti tilt system for safe rack insertion and removal.
• Air and heating: Equipped with a two speed multiturbine and high performance circular heating elements for even heat distribution.
• Manual cooking: Manual cooking range from 80 to 260 °C and from 80 °C cooking operates by convection combined with humidity.
• Unox Intensive Cooking: The system includes dedicated functions to control moisture extraction injection and airflow for optimised results.
• Dry Plus: Allows extraction of moisture from the cooking chamber.
• Steam Plus: From 48 °C the system generates instant humidity inside the chamber.
• Air Plus: Operates with multiple turbines featuring reversible rotation and two selectable speeds.
• Oven technical data: External dimensions 75 cm (width) x 77.2 cm (height) x 77.3 cm (depth), guide spacing 6.7 cm, electrical supplies 380 to 415 V 3N~ 220 to 240 V 3~ and 220 to 240 V 1~, electrical power 7.1 kW and operating frequency 50 to 60 Hz.
• Cabinet data: Capacity 7 GN 1/1, distance between trays 5.7 cm and dimensions 75 cm (width) x 67.6 cm (height) x 55.6 cm (depth).
• Installation kit: Includes a siphon and a wastewater drain connection.
• Optional accessories: Neutral cabinet and installation kit are available as optional extras.

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