35 cm industrial pizza oven with electric pizza oven Pizza 1 40 Adler

Product description:

• This electric oven for industrial use is ideal for use in gastronomy and catering.
• Its refractory brick surface makes it especially suitable for pizza.
  • They can also be used for baking pastries and traditional baking of vegetables, meat, fish, among others.
• They are made of stainless steel and pre-lacquered sheet metal.
• Its insulation is made from evaporated rock wool.
• It has armoured heating elements.
• It is easy to use thanks to its intuitive and large controls.
• It has elaborate finishes without imperfections.
  • Its components are ergonomically designed, which allows a comfortable use.
• It is equipped with electrostatic relays.
• They allow the use of boards up to 35 cm in diameter.

Technical data:

• Oven data.
  • The external dimensions are 56.8 cm wide, 28 cm high and 50 cm deep.
    • Internally, it measures 41 cm wide, 9 cm high and 36 cm deep.
  • It reaches temperatures between 50 and 320 °C.
  • It has 1 floor.
  • It operates on 230 V power supply.
    • Its power is 1.6 Kw.
    • It has the following heating elements.
      • 1 upper heater of 800 W.
      • 1 lower heating element of 800 W.

• Laminating machine data.
  • Lami 310/1 D30.
    • It measures 48 cm wide, 43 cm high and 33.5 cm deep.
    • It can work with a dough weight from 80 to 210 gr.
    • The diameter of the discs produced can be from 14 to 30 cm in diameter.
    • It works with 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • It includes an electric pedal.
  • Lami 310/2 D30.
    • It measures 65 cm wide, 41 cm high and 32 cm deep.
    • It can work with a dough weight of 80 to 210 gr.
    • The diameter of the discs produced can be from 14 to 30 cm in diameter.
    • It works with 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • It includes an electric pedal.
  • Lamidob 310 D30.
    • It measures 47.5 cm wide, 66 cm high and 37.5 cm deep.
    • It can work with a dough weight of 80 to 210 gr.
    • The diameter of the discs produced can be from 14 to 30 cm in diameter.
    • It works with 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • It does not include an electric pedal.
  • Lamidob 310 D30 Touch and Go.
    • It measures 47.5 cm wide, 66 cm high and 37.5 cm deep.
    • It can work with a pasta weight of 80 to 210 gr.
    • The diameter of the discs produced can be from 14 to 30 cm in diameter.
    • It works with 230 V and 50 Hz.
      • Its power is 0,25 Kw and 0,33 HP.
    • It does not include an electric pedal.
• Blender data.
  • Planetary 7.
    • It measures 38 cm wide, 40.5 cm high and 24 cm deep.
    • The bowl has a volume of 7.5 litres.
    • It can reach a speed of up to 302 rpm.
    • It works with 220 - 240 V.
      • It has a power of 0.50 Kw.
    • The approximate weight of this mixer is 15 kg.
  • Bat 15.
    • Its measurements are 38.5 cm wide, 72.5 cm high and 67 cm deep.
      • Its bowl measures 32 cm in diameter.
    • It can handle pasta weighing 12 kg.
    • Its capacity is 16 litres.
    • It can produce up to 48 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 0,75 Kw and 1 HP.
  • Bat 20.
    • It measures 38.5 cm wide, 72.5 cm high and 67 cm deep.
      • Its bowl measures 36 cm in diameter.
    • It can work pasta with a weight of 17 kg.
    • Its capacity is 22 litres.
    • It can produce up to 56 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 0,75 Kw and 1 HP.
  • Bat 30.
    • It measures 43.5 cm wide, 81 cm high and 75 cm deep.
      • Its bowl measures 40 cm in diameter.
    • It can handle pasta weighing 25 kg.
    • Its capacity is 32 litres.
    • It can produce up to 88 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 1,1 Kw and 1,5 HP.
  • Bat 40.
    • It measures 48 cm wide, 85 cm high and 82 cm deep.
      • Its bowl measures 41 cm in diameter.
    • It can handle dough weighing 35 kg.
    • Its capacity is 41 litres.
    • It can produce up to 112 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 1,1 Kw and 1,5 HP.
  • Bat-Up 15.
    • It measures 39 cm wide, 73.5 cm high and 67 cm deep.
      • Its bowl measures 32 cm in diameter.
    • It can work pasta with a weight of 12 kg.
    • Its capacity is 16 litres.
    • It can produce up to 48 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 0,75 Kw and 1 HP.
  • Bat-Up 20.
    • It measures 39 cm wide, 73.5 cm high and 67 cm deep.
      • Its bowl measures 36 cm in diameter.
    • It can work pasta with a weight of 17 kg.
    • Its capacity is 22 litres.
    • It can produce up to 56 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 0,75 Kw and 1 HP.
  • Bat-Up 30.
    • It measures 43.5 cm wide, 81 cm high and 75 cm deep.
      • Its bowl measures 40 cm in diameter.
    • It can handle pasta weighing 25 kg.
    • Its capacity is 32 litres.
    • It can produce up to 88 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 1,1 Kw and 1,5 HP.
  • Bat-Up 40.
    • It measures 48 cm wide, 85 cm high and 81.5 cm deep.
      • Its bowl measures 45 cm in diameter.
    • It can handle pasta weighing 35 kg.
    • Its capacity is 41 litres.
    • It can produce up to 102 kg. of dough per hour.
    • It operates on 230 - 400 V power supply.
      • Its power is 1,1 Kw and 1,5 HP.

Optional:

• With this oven you can choose the following additional ones.
  • Laminator.
    • Lami 310/1 D30.
    • Lami 310/2 D30.
    • Lamidob 310 D31.
    • Lamidob 310 D30 T. GO.
  • Blender.
    • Planetary 7.
    • Bat 15.
    • Bat 20.
    • Bat 30.
    • Bat 40.
    • Bat-Up 15.
    • Bat-Up 20.
    • Bat-Up 30.
    • Bat-Up 40.

Options to choose from::