Key risks

• Electric shock due to moisture, wet hands or damaged cables/plugs.
• Overheating if ventilation grilles are blocked or the appliance is covered.
• Cold injuries from touching very cold internal surfaces or handling large quantities of ice.
• Entrapment by internal moving parts if hands are inserted during operation.
• Slips and water damage due to leaks, drips or spills around the equipment.
• Contamination of ice from using non-potable water, inadequate cleaning or dirty utensils.
• Minor cuts from shards or edges of compacted ice.
• Tipping or impact when moving the appliance due to its weight and size.

Safe use

• Place the machine on a stable, level surface with space for ventilation and away from heat sources or direct sunlight.
• Connect to an earthed mains socket; keep hands and plug dry and avoid overloaded extension leads or adaptors.
• Use potable water only; after installation or a deep clean, discard the first batches of ice.
• Do not insert hands or utensils while the machine is running; remove ice with a clean scoop.
• Wipe up drips and spills immediately to prevent slips and surface damage.
• Unplug before cleaning; do not immerse the appliance or spray water into it. Use appropriate cleaning solutions for food-contact surfaces and rinse thoroughly.
• Do not force lids, sensors or trays; observe the maximum fill levels specified by the manufacturer.
• Avoid direct, prolonged contact with cold components; wear suitable gloves when handling large quantities of ice.

Storage and maintenance

• Keep the unit in a dry, well-ventilated place; do not cover air intake or exhaust grilles.
• Empty and clean the reservoir and ice-contact surfaces regularly; allow to dry with the lid open to prevent odours.
• Descale periodically if the water is hard and rinse thoroughly before using again.
• Check filters, hoses and seals if fitted; replace any components that are worn or leaking.
• Ensure there is no compacted ice or blockages in the outlet chute and remove them with the appliance switched off.
• For transport, switch off, drain the water and keep the unit upright; after transport, wait the time recommended by the manufacturer before switching on.
• If not using for an extended period, unplug, empty water and ice, and clean and dry the interior.
• Refresh the ice periodically to maintain freshness.

Usage restrictions

• For dry indoor use, unless expressly designed for outdoor use; do not expose to rain, heavy splashing or freezing environments.
• Keep out of reach of children and pets; supervision is required when they are near the appliance.
• Do not add drinks, flavourings, additives or carbonated water to the tank or water circuit.
• Do not use abrasive products, solvents or concentrated bleach on surfaces that come into contact with ice.
• Do not block air outlets or cover the appliance with fabrics or objects.
• Do not modify, pierce or open the casing; repairs must only be carried out by qualified technicians.
• Do not use the machine if there is a burning smell, sparks, water leaks or damage to the cable/plug.
• Do not place heavy objects on top or position the unit on unstable surfaces or those that obstruct ventilation.