Main risks

• Electric shock due to the appliance coming into contact with water, unsuitable sockets or damaged cables.
• Overheating of the motor or compressor due to continuous use without breaks or by blocking the ventilation grilles.
• Entrapment or minor cuts when inserting hands or utensils into the bowl while the paddle is turning.
• Cold burns or skin adhesion when handling very cold bowls taken from the freezer.
• Spills of mixture that may create slippery surfaces and damage the appliance if they enter the base.
• Food safety risks due to insufficient cleaning, mixture at an inappropriate temperature or improper storage of the ice cream.

Safe use

• Place the machine on a stable, dry, level surface, leaving space around it for ventilation.
• Keep the motorised base away from water; do not immerse it or expose it to splashes. Use the appliance with dry hands.
• Connect to a suitable mains socket in good condition. Do not use the appliance if the cable or plug is damaged. Unplug before assembling, disassembling or cleaning.
• Correctly fit the bowl, lid and paddle before switching on. Do not exceed the stated capacity and do not insert utensils through the openings during operation.
• Keep fingers, hair, clothing and utensils away from moving parts. Stop the appliance before scraping or serving.
• If using freezer bowls, handle them with a dry cloth or gloves and avoid prolonged direct contact with the skin.
• On compressor models, do not cover or block the grilles. After transport, keep the unit upright and allow it to stand for a suitable period before use.
• Observe the operating times and allow the appliance to rest between batches. Stop immediately if you notice burning smells, unusual noises or excessive vibration.
• Pour in chilled mixtures. Avoid very hot liquids or those with a high alcohol content that may impede freezing or damage the equipment.
• Add solid ingredients in small pieces and at the appropriate time to avoid blockages.
• Hygiene: use fresh ingredients and clean utensils, keep the mixture refrigerated, and consume or freeze the ice cream immediately. Do not refreeze melted ice cream.

Storage and maintenance

• Unplug and allow to cool before cleaning. Wash removable parts in warm water with mild detergent. Dry thoroughly before storing.
• Avoid abrasive scourers or harsh products that could scratch or leave residues on food-contact surfaces.
• Wipe the base with a slightly damp cloth, avoiding air inlets and electrical areas. Wipe up spills immediately.
• Periodically check the cable and plug. If you notice damage, stop using the appliance. Do not attempt internal repairs.
• Store in a dry, ventilated place. Coil the cable without stretching or pinching it.
• If storing the bowl in the freezer, keep it upright and protected from odours and contamination. Ensure it is dry before freezing.
• Keep the grilles and ventilation areas free of dust. Do not cover the base when storing.

Restrictions of use

• Indoor domestic use. Not suitable for continuous professional use or for outdoor areas exposed to moisture.
• Not a toy: keep out of reach of children and pets during operation. Children should only use it under adult supervision.
• Do not use the appliance if it is wet, has been dropped, or shows cracks, loose parts or instability.
• Do not open the casing or pierce the bowl or components. The unit may be damaged.
• Avoid low-quality multi-plug adapters or extension leads. If using an extension lead, ensure it is rated for the power and fully unwind it.
• Do not place the machine on hobs, near heat sources or in direct sunlight. Do not cover the appliance while in operation.
• Do not add ice, extremely hard ingredients or pressurised carbonated ingredients that could damage the paddle or motor.